Milwaukee, WI, August 6, 2026 — The Bud Pavilion at the Wisconsin State Fair is offering a novel treat this year: soft serve beer. This innovative dessert combines dairy from Wisconsin with the New Glarus Raspberry Tart craft beer.

The new offering aims to provide fairgoers with a unique taste experience that highlights local ingredients and a popular Wisconsin-made craft beer. The owner of the Bud Pavilion expressed enthusiasm for the product, stating that it is a perfect representation of Wisconsin flavor, rating its “Wisconsin-ness” as a “10 out of 10.” The exact date of introduction or its availability throughout the entire fair was not provided.

This soft serve beer is made using dairy sourced from Wisconsin farms, reinforcing the connection to the state’s agricultural heritage. The inclusion of New Glarus Raspberry Tart beer adds a local craft beverage element to the creation. Further details regarding the process of infusing the beer into a soft serve consistency were not disclosed.


Story summarized from the original created by Paris Fransway on www.tmj4.com, see more information here.

Media gallery

About The Author